- Deep, Earthy Vanilla
- All-Natural Flavoring
- No Added Sugar
SHIPPING DETAILS - Please read before buying.
Due to federal alcohol regulations we must leverage a third party partner for fulfillment. Current delivery times are 7-12 business days from the time your order is placed.
Currently we can not ship to: Alaska, Arkansas, Georgia, Hawaii, Kansas, Kentucky, Maine, Michigan, Minnesota, Missouri, Montana, Nebraska, North Carolina, North Dakota, South Carolina, South Dakota, Utah, Vermont, Virginia, West Virginia and Wyoming.
We wanted our Vanilla Bean Rum to taste like an actual vanilla bean...deep and earthy. So we soaked Madagascar Vanilla Beans in the rum base to get a clean flavor that is full of vanilla and doesn't have a cheap, imitation after-taste. As with all our flavored rums, we don't add any sugar during the blending step. What you'll find in the bottle are just rum and all-natural flavoring that hits the right blend of tropical sweetness and buttery-rich cocoa.
Alcohol by Volume - 30%
Proof - 60
- 1 oz Dead Parrot Vanilla Bean Rum
- 1 oz Rye Whiskey
- 0.75 oz Sweet Vermouth
- 0.5 oz Cointreau
- 2 dashes Angostura Bitters
Add ingredients to a mixing glass and fill with ice. Stir until mixture is cold and strain into a glass. Express a lemon peel over drink.